Mince Pie Mule
Celebrate the season with a sip of festive cheer! Our Botanically Brewed Ginger Beer meets smooth amaretto in this indulgent winter cocktail, capturing the essence of a mince pie in a glass. Top it off with a mini mince pie for a holiday flourish—perfect for a cosy night in.
Ingrédients
- 200ml Fentimans Ginger Beer
- 50ml Amaretto
- Garnish with a mini mince pie
MÉTHODE
- Pour the amaretto into a highball glass over ice.
- Top up with Fentimans Ginger Beer and stir gently.
- Garnish with a mini mince pie for a festive finish.