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Rose On The Vine

We have partnered with La Gioiosa Prosecco to bring you the perfect summer cocktail.

Stop and taste the roses - Pair our Rose Lemonade and La Gioiosa Prosecco Brut Doc, garnish with a strawberry, physalis or lychee and savour the delicate taste of Rose On The Vine.

Ingredients

  • La Gioiosa Prosecco Brut DOC 75ml
  • Fentimans Rose Lemonade 50ml
  • Physalis, lychee or strawberry to garnish

Method

  1. Pour 75ml measure of La Gioiosa Prosecco Brut DOC into a Prosecco flute.
  2. Pour a 50ml measure of Fentimans Rose Lemonade 50ml into the flute.
  3. Garnish the flute with a physalis, lychee or Strawberry.
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